Extra virgin olive oil MORAIOLO L.e.
Olive groves: 10 years old olive trees on a flat area
Cultivar: Moraiolo 100%
Harvest period: From 15th to 30th October
Appearance: Deep green
For the palate: Intense and long-lasting spiciness, with background acidity balanced by vegetable notes
Pairings: Ideal on bruschetta, cheese, vegetable and grilled-meat dishes
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